6 steps to an awesome dish
Grilled Cornish game hen is a real crowd-pleaser. It may taste like chicken, but the presentation possibilities can really elevate a meal; imagine serving each of your guests their own bird, plated perfectly. Cool, right?
This recipe is very simple, and uses Saint Brian’s BBQ Savory Saturday Spice Rub to really bring out the flavors without any overpowering heat; it’s definitely a crowd pleaser.
Quick tip: pay close attention to the internal temperature while cooking. These guys cook fast, and can dry out very quickly if they overcook.
As an added bonus, you can carve Cornish game hens the same way you would a full-sized chicken: caveman style.